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The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
De Bortoli hold an extensive collection of barrel aged wines. Stocks of fortified and botrytised Semillon are drawn on from time to time to assemble into a wickedly decadent wine of rare opulence. De Bortoli»
In commemoration of the year Samual McWilliams planted his first vines, 1877 is a national flagship, crafted from the best fruit of vintage. The choicest parcels of estate grown Shiraz are sourced from superior mature vines on the original McWilliams plantings at Barwang among the Hilltops. McWilliams»
It was the great Cabernet wines of Bordeaux which inspired Bill Taylor to diversify from imports and retail into the highly fraught pursuit of grape growing. An ardent enthusiast of Chateau Mouton Rothschild, Taylor had a keen enough palate and nose to determine that the most auspicious lands for Cabernet Sauvignon were amongst the idyllic rolling pastorals of Valley Clare. Taylors»
A single vineyard, strongly terroir wine by maestro Ken Helm AM, from fruit picked off neighbour Al Lustenberger's property, only released under the premium black label if it reaches the highest quality benchmarks. Since 2005 the collaboration of Lustenberger and Helm has claimed more than fourteen trophies. Helm»
A vineyard of some historical import, Bernoota is the original block, planted to the Follett family homestead along the banks of River Bremer, two decades before federation. A splendid construct of Langhorne Creek Shiraz Cabernet, selected from old vines around the distinguished Follett family vineyard, perennially released to resounding accolades. Lake Breeze»
Paringa is one of Victoria's leading estates, having claimed Royal Melbourne Most Successful Winery Trophy and earning impressive international acclaim for it's founder, the eminent Lindsay McCall. His style is defined by his passion for viticulture and devotion to the art of making nothing but the finest wines. Paringa Estate»
Campbell's Topaque is the most wickedly intense, lusciously rich elixir, laden with candied peel flavours, honeycombed fruit and amber complexities. Painstakingly crafted to the old world Solera system, a bespoke tradition of fractional blending and elevage, achieving the most indulgent concentration of flavour through a laborious racking of barrels as the angels take their share. Campbells»
Scotsdale was acquired by Howard Park as a pastoral property, specifically chosen and planted to make a single vineyard wine. Shiraz is harvested according to flavour with little regard for analytical data. Howard Park»
The top shelf in toothsome and dulcetly fragrant, fruit forward frizzante wines, fashioned for those who know what they like and take their Moscato seriously. Brown Brothers make the best Moscato in the land, their dedicated Muscat vineyards have been trained to deliver harvests of the most luscious fruit. Brown Brothers»
Don Lewis spent thirty five years crafting the nation's most memorable vintages while at Mitchelton. Nowadays he travels to Spain each year where he makes wine for Merum Priorati, returning to Australia just in time for vintage. Tar Roses»
Paringa Estate has established an unassailable repute over the last twenty years as one of the leading small winery vineyards in the country, named Australian Winery of the Year by James Halliday. Paringa Shiraz won a total of six trophies including Best of Show at the 2006 Royal Sydney, sweeping the field with five Gold Medals and five Trophies, including the prestigious Best of Show and Best Shiraz at the 2009 Royal Sydney, as well as Best Shiraz Trophy Royal Melbourne. Paringa Estate»
Howard Vineyard Cabernet Shiraz $251.88/Case of 12
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Available by the dozen
Shiraz Cabernet Sauvignon by Howard Vineyard of Adelaide Hills. .
FromHoward Vineyard
VarietalShiraz Cabernet Sauvignon
RegionAdelaide Hills / South Australia
EachDozen
20.99 251.00
Howard Vineyard
Howard Vineyard Block Q Sauvignon Blanc
Available by the dozen
By Howard Vineyard
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Cabernet Sauvignon
Available by the dozen
By Howard Vineyard
Varietal CabernetSauv
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Cabernet Shiraz
Available by the dozen
By Howard Vineyard
Varietal Shiraz CabernetSauv
Region Adelaide / SouthAustralia
Each $20.99
Dozen $251.00
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Howard Vineyard Gruner Veltliner
Available by the dozen
By Howard Vineyard
Varietal Gruner Veltliner
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Nouveau Cabernet Franc
Available by the dozen
By Howard Vineyard
Varietal CabernetFranc
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Pinot Chardonnay
Available in cartons of six
By Howard Vineyard
Varietal PinotNoir Chardonnay
Region Adelaide / SouthAustralia
Each $25.99
Dozen $311.00
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Howard Vineyard Pinot Gris
Available by the dozen
By Howard Vineyard
Varietal PinotGris Grigio
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Pinot Noir
Available by the dozen
By Howard Vineyard
Varietal PinotNoir
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Rose
Available by the dozen
By Howard Vineyard
Varietal CabernetSauv CabernetFranc
Region Adelaide / SouthAustralia
Each $20.99
Dozen $251.00
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Howard Vineyard Sauvignon Blanc
Available by the dozen
By Howard Vineyard
Varietal SauvBlanc
Region Adelaide / SouthAustralia
Each $20.99
Dozen $251.00
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Howard Vineyard Shiraz
Available by the dozen
By Howard Vineyard
Varietal Shiraz
Region Adelaide / SouthAustralia
Each $23.99
Dozen $287.00
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Howard Vineyard Sparkling Rose
Available in cartons of six
By Howard Vineyard
Varietal Chardonnay
Region Adelaide / SouthAustralia
Each $25.99
Dozen $311.00
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Howard Vineyard

https://www.howardvineyard.com/ - Howard Vineyard - Tasting Notes On Australian & New Zealand wines
Howard Vineyard are all about the realization of elegant, cool climate wines, grown to a landscape of rolling vines set amongst towering gum trees on the Adelaide Hills

In 1890, Amos William Howard discovered subterranean clover thriving naturally in a picturesque valley in the Adelaide Hills. Howard Vineyard’s stone barn Cellar Door and premium red vineyard are located in Nairne, on the site of this original farm. Subterranean clover continues to grow at this site, restoring nitrogen and ensuring the health and quality of the soil in this spectacular vineyard. Thirty kilometres away, the high altitude (470m), cool climate white vineyard at Schoenthal (“Beautiful Valley” in German) is one of Adelaide Hill’s finest sites for growing fresh, crisp sparkling and white wines. These two unique vineyard sites grow exceptional white and red grapes without compromise, Howard Vineyard's Picnic, Clover and Amos wines are renowned for their delicate notes and distinctive fruit purity.

https://www.howardvineyard.com/ - Howard Vineyard - Tasting Notes On Australian & New Zealand wines

The passion for making great wine continues to grow. All vineyard and winemaking operations and philosophy are simple, to make textural, cool climate wines that are light and elegant with a finesse that reflects the terroir of the vineyards. Howard Vineyard wines look forward to indulging you. Fresh herbs and vegetables are hand picked next to the vineyard and as many ingredients as possible are sourced locally from the Adelaide Hills. The Cellar Door staff match each terroir to their cool climate wines, so all you need to do is enjoy. A superb range of exceptional Adelaide Hills wines which represent an outstanding experience in the appreciation of all that's made of clear sunshine, good fruit and clean soils.

https://www.howardvineyard.com/ - Howard Vineyard - Tasting Notes On Australian & New Zealand wines

https://www.howardvineyard.com/ - Howard Vineyard - Tasting Notes On Australian & New Zealand wines

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